I love curry and when paired with tart apples this salad pops with flavor. I like this over spinach on a wrap, but I could eat it by the spoonful it is so good. Ingredients: 1 chicken breast diced 1 tablespoon olive oil (I used …
Quesadillas are an easy weeknight dinner. By adding chorizo to these quesadillas, it added a little spice when mixed with bell peppers, onions, and spinach it cut down on the fat/grease from the chorizo. I used pepper jack cheese, but you can use a milder …
I know what you are thinking! What is jackfruit and how does it relate to BBQ? Jackfruit is a tropical fruit than when cooked and shredded looks like shredded/pulled pork or chicken. I used canned jack fruit for this recipe, but you can also use frozen (thawed) or fresh.
Recipe adapted from Food Network
Ingredients:
2 14 ounce cans jackfruit drained
1 tablespoon extra virgin olive oil
1 sweet onion diced
1 ½ cups your favorite BBQ sauce
Buns/wraps
Sliced cheese
Spinach, coleslaw, lettuce, etc…
Directions:
Heat the olive oil in large pan. Add the onion and cook over medium heat for 3-4 minutes.
Add the drained jackfruit and BBQ sauce. Cover and bring to a simmer. Cook for 20 minutes stirring occasionally.
Use forks to shred the jack fruit.
Serve on buns or wraps with lettuce, spinach, or coleslaw.
My kids would probably eat pizza every night if I let them. This pizza was made using a combination of ingredients in the fridge that all needed to be used up. Ingredients: 1 chicken breast cut into cubes 1 tablespoon olive oil (I used a …
Sweet potatoes are one of my favorite starches. These sweet potato fries have a little burst of flavor from a light glaze and pair well with many dishes. Ingredients: 1-2 large sweet potatoes cut into fries ¼ cup orange juice 1 tablespoon olive oil ½ …
These pork chops can be prepped in an instant and are a family hit. I made mashed cauliflower for me and mashed potatoes for my family. The cheesy sauce is an incredible gravy. Ingredients– 6-9 boneless pork chops 1 can condensed chicken soup reduced fat …
I made these for my co-workers on a PD day! Let me tell you the chocolate and coffee was the perfect combination. These quickly disappeared and helped us have a productive and happy day. Ingredients: Cookies- 1 2/3 cups all purpose flour 1 scoop chocolate …
I was surprised when I saw how easy these fish tacos and slaw were to prepare. I was able to prep this the night before. Then after school I just added the sauce, baked the fish and slaw, and served. This tastes great on a tortilla or in a bowl. Feel free to add more or less of the chipotle depending on your spice preference.
Ingredients:
3 tablespoons honey
2 canned chipotle peppers plus 1-2 tablespoons adobo sauce
2 tablespoons olive oil
1 lime zested and juiced
1 16 ounce bag broccoli slaw
1 cup matchstick carrots
5 mini sweet peppers sliced
1 jalapeno or serrano chili sliced
1 pound cod or tilapia filets
1 tablespoon fresh cilantro
Sliced avocado, hot sauce, lime wedges for toppings
Directions:
Preheat the oven to 425 degrees.
Add honey, chipotle peppers, olive oil, adobo sauce, and lime juice to a food processor. Pulse to chop the peppers and mix the sauce.
Spread out the broccoli slaw in a 9×13 dish and top with matchstick carrots, peppers, and chili.
Place fish on top of the slaw.
Pour the glaze over the fish and on the slaw.
Bake 18-20 minutes until fish is flaky and cooked through.
I love the flavor of curry and this veggie filled curry with tofu was a meal I will happily eat again and again. You can add rice noodles if you are feeding a family. Ingredients: ¼ cup Thai curry paste (I used yellow curry paste) …