Curry Egg Salad

I love the flavor of curry, so I thought why not make a curry egg salad. 

Ingredients:

4 hard-boiled eggs

 ½ cup plain nonfat Greek yogurt

3 scallions diced

1 celery stalk finely diced

1-2 teaspoons yellow curry paste

Serve on bread or wraps with spinach

Directions:

1. Dice the eggs.  Add the yogurt, curry paste, scallions, and celery and mix together. 
2. Serve over a wrap or on bread with spinach or other greens.
3. Enjoy!