Chaffle (Carrot and Egg white Waffle) with Tomato Soup

This was my healthy version of grilled cheese and tomato soup.  I used shredded pepper jack because I was craving some flavor, but shredded cheddar would work too. 

Ingredients:

Per 1 Belgium waffle

½ cup matchstick carrots

½ cup shredded pepper jack cheese

¼ cup egg whites

Directions:

1. Preheat waffle maker.
2. Mix carrots, cheese, and egg whites.
3. Spray waffle maker with nonstick spray.
4. Pour mixture into waffle maker and cook until done.
5. Serve with tomato soup topped with your favorite cheese.
6. Optional dip waffle pieces in the soup.
7. Enjoy!