Pumpkin Spice Sweet Potato Fries

Pumpkin spice just calls my name in the fall.  These sweet potato wedges are simple to make and taste amazing.

Ingredients:

1-2 sweet potatoes peeled and cut into wedges

1 tablespoon extra-virgin olive oil

1 tablespoon brown sugar

½ teaspoon pumpkin pie spice

Directions:

1. Place sweet potato wedges in a medium bowl.  Drizzle with olive oil.  Shake to coat all potatoes.
2. Sprinkle brown sugar and pumpkin pie spice over potatoes.  Shake to mix.
3. Air fry at 370 for 15-20 minutes shaking basket a few times.
4. Enjoy!