Grilled Brussels Sprouts

Believe it or not Brussels Sprouts are one of my children’s favorite vegetables.  These Brussels are grilled with a little seasoning and pop with flavor.

Recipe adapted from Food Network

Ingredients-

1 pound Brussels sprouts stems removed

1 tablespoon extra-virgin olive oil

1 tablespoon minced garlic

1 teaspoon dry mustard

¼ teaspoon smoked paprika

¼ teaspoon salt

¼ teaspoon freshly ground black pepper

Optional: Sprinkle with grated parmesan cheese

Directions:

1. Heat a grill to medium.
2. Cut the stem off Brussels sprouts and remove any loose leaves.
3. Transfer Brussels sprouts to a medium bowl. Microwave for 3 minutes.
4. Add olive oil, garlic, mustard, paprika, and salt and toss to coat.
5. Grill the Brussels sprouts for 8-10 minutes turning at least once.
6. Transfer grilled Brussels back to the bowl used for mixing and toss again to pick up any remaining oil or seasoning.
7. Optional: Sprinkle with grated parmesan cheese
8. Enjoy!