Sweet and Spicy Air Fried Carrots

I love roasted carrots, so these air fried carrots have become my new favorite side dish.  These carrots have the same caramelized delicious flavor you get from slowly roasting carrots in the oven and yet they take only 10-15 minutes to prepare.

Ingredients:

1 pound baby carrots

2 tablespoons coconut oil melted

1 tablespoon light brown sugar

½ teaspoon salt

½ teaspoon chili powder

½ teaspoon black pepper

¼  teaspoon cayenne pepper

Optional fresh mint chopped

Directions:

1. Toss the carrots with the coconut oil, brown sugar, salt, chili powder, black pepper, and cayenne pepper in a medium bowl.
2. Air fry at 400 degrees 10-15 minutes until carrots are softer and beginning to brown.
3. Optional: Top with fresh mint.
4. Enjoy!