Everything Bagel Roasted Pumpkin Seeds
Every year after we carve pumpkins my kids and I roast all of the seeds we saved. These are a healthy snack my children devour these and always ask for more. If you love Everything Bagel then you will go crazy over these pumpkin seeds.
Ingredients:
2 cups pumpkin seeds
¼ cup olive oil
2 tablespoons Everything Bagel Seasoning
Directions:
- Separate the pumpkin seeds from the pumpkin flesh and rinse well in a colander. Line a large baking sheet with paper towels and spread seeds out in an even layer to dry. Allow seeds to dry for several hours.
- Preheat oven to 300 degrees line a large baking sheet with parchment paper.
- Spread seeds out in an even layer. Roast for 25-30 minutes until seeds are beginning to dry out.
- Mix olive oil and Everything Bagel Seasoning in a medium bowl. Add the pumpkin seeds and mix well to coat.
- Spread the pumpkin seeds back out in an even layer. Use a spatula to scrape all of the olive oil and seasoning out with the seeds.
- Roast for 25-30 more minutes.
- Cool before serving. Then store in an air-tight container.