Caramel Apple Dump Cake

If you are craving caramel apples and want an easy dessert to impress a crowd then you will love this cake. 

Ingredients:

4-5 apples peeled and sliced

1 teaspoon cinnamon

¼ teaspoon nutmeg

¼ teaspoon cardamom

1 bag Kraft caramels

1 spice cake box mix

1 stick unsalted butter

Directions:

1. Preheat oven to 350 degrees.
2. Add apples to a large bowl.  Sprinkle with cinnamon, nutmeg, and cardamom.  Shake to coat all apples.  Microwave apples for 3-5 minutes.
3. Spray a 9×13 baking pan with nonstick or baking spray.
4. Arrange apples in an even layer.
5. Spread the caramels out on top of the apples.
6. Sprinkle cake mix on top of the apples.
7. Slice butter into thin slices and arrange slices over the cake mix.
8. Bake for 50-60 minutes.
9. Let cool on a wire rack.
10. Enjoy!  Eat as is or top with ice cream. 
11. Suggestion- Microwave for 20 seconds if eating after the cake has cooled.