Curried Chicken and Apple Salad Wraps

I love curry and when paired with tart apples this salad pops with flavor.  I like this over spinach on a wrap, but I could eat it by the spoonful it is so good.

Ingredients:

1 chicken breast diced

1 tablespoon olive oil (I used a blood orange infused olive oil)

1 teaspoon curry powder

1 Granny Smith apple diced

1/3 plain nonfat Greek yogurt

2 teaspoons lime juice

2 tablespoons mango chutney

¼ cup golden raisins

2 scallions diced

¼ cup fresh mint diced

1 tablespoon curry powder

Spinach

Wraps

Directions:

1. Drizzle olive oil over chicken and sprinkle with curry powder.
2. I grilled on my air fryer at 370 for 12 minutes, but you can sauté over medium heat until done too.
3. Add chicken, apple, mint, scallions, raisins, yogurt, lime juice, chutney, and curry powder to a medium bowl and mix together.
4. Serve over spinach on a whole wheat wrap or just eat from the bowl!