Steak and Scrambled Eggs Tacos

I make tacos all the time, but I had never thought of making tacos with scrambled eggs and steak.  These are a tasty dinner and would definitely make a filling breakfast.

Ingredients:

2 New York strip steaks

1 teaspoon steak seasoning

1 tablespoon espresso balsamic vinegar

1 bell pepper diced

¼ cup onion diced

½ cup cherry tomatoes halved

1 cup spinach, then dice

12 large eggs (or egg whites)

Shredded cheese (Pepper jack, Monterey Jack, Cheddar)

Tortillas or tortilla boats

Toppings: guacamole, queso, salsa, or nonfat plain Greek yogurt.

Directions:

1. Marinate steak by drizzling balsamic vinegar and steak seasoning over it.
2. Preheat the grill to high heat.
3. Spray a large nonstick pan with olive oil spray.
4. Cook the peppers and onions over medium heat for 5 minutes stirring often.
5. Grill the steak for 2-3 minutes per side.  Allow steak to rest for 5 minutes before slicing.
6. Whisk eggs/egg whites in a medium bowl.  Then pour eggs over the sauteed vegetables.
7. Cook egg/vegetable mixture stirring with a wooden spoon until eggs are cooked.
8. To serve add eggs, steak, and shredded cheese to each tortilla.
9. Top with guacamole, queso, salsa, or nonfat plain Greek yogurt.