Grilled Honey Curry Chicken

Honey and curry pair together to make the perfect marinade for this grilled chicken.  I paired this with curry spiced sweet potato and carrot fries and a lemon zucchini ribbon salad.

Recipe adapted from 2BMindset

Ingredients:

4-6 boneless skinless chicken tenders (or 1-2 large chicken breasts cut into strips)

1 tablespoon extra-virgin olive oil

1 tablespoon honey

1 tablespoon mustard

1 teaspoon curry powder

Directions:

1. Mix olive oil, honey, mustard, and curry powder.  Pour the mixture into a dish or zip lock bag with the chicken.  Allow the chicken to marinate for at least 30 minutes or preferably overnight.
2. Preheat a grill to high heat.
3. Remove the chicken from the marinade.
4. Grill the chicken tenders for 3-4 minutes per side.
5. Enjoy!