Grilled Potatoes

Grilled Potatoes

This was the first time I grilled potatoes, but it wont’ be the last.  The marinade made enough for several more uses making air fried potato wedges and baked potatoes as well. Recipe adapted from Food Network Ingredients: 2 russet potatoes thinly sliced 4 cloves 

BBQ Coleslaw

BBQ Coleslaw

I love light coleslaws.  I try to complement the flavors of the meal I am making when I make a coleslaw.  I was making BBQ Slow Cooker Drumsticks (See recipe in Entrees), so I decided to make a BBQ coleslaw. Ingredients: ½ head cabbage shredded 

Peanut Butter Roasted Brussel Sprouts

Peanut Butter Roasted Brussel Sprouts

I can never get enough peanut butter!  Peanut butter + Brussels Sprouts = healthy heaven Recipe adapted from Fixate Ingredients- 4 cups brussels sprout, stems trimmed cut in half 1 tablespoon sesame oil 1 tablespoon reduced fat peanut butter 2 teaspoons rice vinegar 2 teaspoons 

Coriander Glazed Carrots

Coriander Glazed Carrots

The spices in the glaze bring out the sweetness in the carrots.  These carrots don’t take long to prepare and taste great. Recipe adapted from Food Network Ingredients- 2 pounds baby carrots or large carrots peeled and sliced 1 teaspoon ground coriander ½ cup fresh 

Israeli Salad

Israeli Salad

I love hummus, but I had never thought about using hummus on a salad.  This salad is insanely delicious!  It is so simple and flavorful. The simple vinaigrette over the salad is a recipe I will be repeating. Recipe adapted from Food Network Ingredients- 1 can 

Sweet Potato Side

Sweet Potato Side

Sweet potatoes can taste amazing without tons of sugar and butter added to them.  This simple side dish uses just a little olive oil and onion and tastes fantastic. Recipe adapted from Fixate Ingredients- 1-2 sweet potatoes peeled and cut into cubes ½ onion cut 

Cilantro Lime Coleslaw

Cilantro Lime Coleslaw

I really enjoy lite coleslaws with simple vinaigrettes or dressings.  This is a simple light slaw that pairs well with fish and Mexican flavors. If you are preparing this for a family double the recipe. Recipe adapted from Food Network Ingredients: Slaw- 1 large carrot 

Curried Tofu and Apple Salad/Wraps

Curried Tofu and Apple Salad/Wraps

I have had curried chicken and apple wraps and salad before, so I decided to try using tofu instead of chicken for a new meal.  This was so insanely delicious.  It works for lunch or dinner as you can make a wrap or serve the 

Sweet Potato Hash

Sweet Potato Hash

The sweetness of sweet potatoes under a warm and gooey sunny side up egg with vegetables and seasoning makes an incredible breakfast or side dish to enhance any breakfast type meal. Recipe adapted from Fixate Ingredients: 1 sweet potato 1 cup spinach ½ cup chopped 

Cheesy Roasted Brussels Spouts

Cheesy Roasted Brussels Spouts

I remember thinking Brussels sprouts were evil and disgusting as a child, but if I had eaten them prepared this way I think I would have changed my mind.  Roasted Brussels sprouts are a favorite vegetable for my children.  I have experimented with different seasonings,