Cauliflower Tacos with Lime Coleslaw and Avocado Crema

Cauliflower Tacos with Lime Coleslaw and Avocado Crema

Air-fried or roasted cauliflower tastes fantastic with a little olive oil and seasoning.  These light tacos are filled with veggies and loaded with flavors. Recipe adapted from Food Network Ingredients: Cauliflower- ½ head cauliflower cut into large chunks 1 teaspoon garlic powder 1 teaspoon paprika 

Philly Cheesesteak Pizza Roll

Philly Cheesesteak Pizza Roll

My kids devour Philly Cheesesteaks so when I saw this recipe I thought it was the perfect dinner with a few adaptations.  My kids do not like mushrooms, but you can add sauteed mushrooms if you prefer. Recipe adapted from Food Network Ingredients: 1 store 

Pizza Puff

Pizza Puff

Cheese and pepperoni on top of a puff pastry!  My kids devoured this dish. Ingredients: 1 puff pasty sheet thawed Thin sliced fresh mozzarella ½ cup pepperoni 1 garlic clove 1-2 tablespoons olive oil 1 egg beaten Grated parmesan cheese to sprinkle on top Pizza 

Everything Bagel Salmon

Everything Bagel Salmon

Everything bagel seasoning is one of the best blends out there.  This simple recipe combines Dijon mustard with Everything Bagel seasoning to create a flavorful meal. Recipe adapted from Food Network Ingredients: 2 pounds salmon 2 teaspoon Dijon mustard 3 tablespoons Everything Bagel seasoning Directions: 

Chorizo & Veggie Stuffed Peppers

Chorizo & Veggie Stuffed Peppers

I love stuffed peppers and I am always experimenting with new recipes.  This have a little spice from the chorizo and are then filled with vegetables and cheese. Ingredients: 3 bell peppers halved and seeds removed 4 ounces chorizo 1 bunch Swiss chard chopped 1 

Grilled Portobello Benedict

Grilled Portobello Benedict

If you like portobello muffins and eggs Benedict then this is the perfect dish for you. Recipe adapted from Food Network Ingredients: 2 portobello caps gills and stems removed 1-2 tablespoons extra virgin olive oil (I used a garlic infused oil) 1/8 teaspoon salt 2 

Breakfast Empanadas

Breakfast Empanadas

My kids absolutely loved these the first time I made them.  Feel free to adapt the recipe to incorporate more vegetables. Ingredients: 1 package store pie crust (2 crusts) 9 eggs divided 1 teaspoon water 1 teaspoon salt Black pepper to taste ½ pound cooked 

Veggie Dagwood Sandwiches/Wrap

Veggie Dagwood Sandwiches/Wrap

I saw this recipe and thought it looked like a veggie filled meal.  I adapted the recipe and served it on a sun-dried tomato wrap instead of slices of bread.  I also grilled the zucchini and used raw red onions versus pickled red onions for 

Pepperoni Pizza Burger Bomba

Pepperoni Pizza Burger Bomba

My kids love pizza and they love burgers, so why not combine the two? Recipe adapted from Food Network Ingredients: 1 jar pizza sauce 1 pound ground beef 1 pound store bought thin crust pizza dough at room temperature Thin sliced fresh mozzarella 4 ounces 

Carne Asada with Chipotle Glazed Shrimp

Carne Asada with Chipotle Glazed Shrimp

What’s better than a homemade surf and turf dinner on a summer night? The marinade on the steak is amazing and the glazed shrimp taste great. Recipe adapted from Food Network Ingredients: Carne Asada- 2 pounds skirt steak (I used 2 pounds of steak filets