How To Create Healthy and Delicious Meals
Cookies, cakes, pies, and everything sweet and scrumptious
I always have an apple dessert for Thanksgiving. I had already bought a variety of apples when my husband came home with an enormous store bought pie, so I decided to try something different to use up some of the apples I had in the …
I think it is safe to say this is an extremely decadent dessert that all peanut butter and chocolate lovers will relish. This has a brownie base, peanut butter filling, and semi-sweet chocolate ganache to top it off. Ingredients: 1 box brownie mix with ingredients …
This was my first time making bread pudding and I have to say it was delicious! I could definitely eat this again. The pumpkin filling under the caramel topping made this a tasty dessert and breakfast this week. Ingredients: Bread Pudding- 4 cups bread crumbs …
I hadn’t made whoopie pies in a few years, but a craving drew me to this recipe. OMG! These whoopie pies are literally bursting with flavor. They are so light, soft, and delicious. Recipe adapted from Food Network Ingredients: Cookies- 3 cups all-purpose flour 1 …
I normally scrape pie off the crust, eat the filling, and throw the crust away. The cinnamon roll crust from this apple pie was so good I ate every bite. Ingredients: Crust- 1 refrigerated pie crust 2 tablespoons melted extra virgin coconut oil ¼ cup …
If you like pumpkin rolls then you will love this one. The ginger kick in the filling really makes the fall flavors pop in this delicious and easy to make dessert. Recipe adapted from Food Network Ingredients: Cake- ¾ cup all purpose flour ½ teaspoon …
My kids LOVE dirt cake, this was a simple version I made using Oreo pudding. Ingredients: 1 package Oreos (I used half mega stuffed and half dark chocolate) 1 package Oreo pudding 2 cups milk 2 cups heavy cream 1 cup confectioner’s sugar Directions: Arrange …
Peanut butter from top to bottom! These no bake cheesecake squares are so rich and insanely delicious. I used a box of Dos I Dos Girl Scout Cookies for the crust, mixed in some chopped Peanut Butter Lover’s Reese’s in the filling, and sprinkled a …
I don’t know about you, but my kids always get more candy at Halloween than they can ever eat. So I decided to snag some of their bite size candy to add on the top of delicious lightened up brownies. I made these in a …
What’s better than pumpkin pie in a cupcake under a spoonful of pumpkin pudding? Ingredients: Cupcakes- 1 15 ounce can pumpkin puree ¾ cup fat free evaporated milk 2 large eggs 1 teaspoon vanilla extract ½ cup granulated sugar 2 teaspoons pumpkin pie spice ¼ …